12/10/2006

 

Trans-fat free can taste better

Had to link to a couple of articles on finding out whether trans fat is necessary to make food taste good. I have said you don't need them; after all, you cook at home without them and your food turns out good. Both of these articles come from the Chicago Tribune. And I also should disclose that I do know Monica Eng, author of the sidebar, but not all that well. article sidebar Read and let us know what you think.

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